by admin | Oct 5, 2014 | Avondhu Breakfasts, Recipes
On-the-go breakfast cookies packed with oats, nuts, seeds, and dried fruit. Get the recipe: INGREDIENTS 2 cups whole-wheat flour 2 cups all-purpose flour 1 1/2 teaspoons baking soda 1/2 teaspoon coarse salt 4 sticks unsalted butter, room temperature 3 cups...
by admin | Oct 5, 2014 | Avondhu Breakfasts, Recipes
Ingredients: 1 x 4 cm piece fresh ginger 1 stick cinnamon, broken 6 peppercorns 2 cloves 6 cardamom pods 1 T Indian or black tea leaves 1 cup milk 48 g sugar 2 cups coconut milk Cooking...
by admin | Oct 5, 2014 | Avondhu Breakfasts, Recipes
Here’s a secret to preparing the BEST fruit salad: RIPE fruit! Get our most popular fruit salad recipe below: INGREDIENTS 2 ripe peaches, pitted and sliced 1/2-inch thick 2 ripe plums, pitted and sliced 1/2-inch thick 1 cup blueberries 1/2 pineapple, peeled,...
by admin | Oct 5, 2014 | Avondhu Breakfasts, Recipes
Quinoa – a high protein seed – makes a delicious hot cereal. Transform it to a rich flavour by cooking in milk and mixed with cinnamon and blueberries. INGREDIENTS 2 cups whole or low-fat milk, plus more for serving 1 cup quinoa, rinsed 3 tablespoons...
by admin | Oct 5, 2014 | Avondhu Breakfasts, Recipes
Get all the sin of this seductive breakfast – without the gluten! Chestnut and Almond Pancakes with Sauteed Plums – health, full of texture, flavour and health (photo: Marcus Nilsson) #GlutenFree #Breakfast Ingredients 1/2 cup superfine brown rice flour 1/4...
by admin | Oct 5, 2014 | Avondhu Breakfasts, Recipes
No fat, no cholesterol and only 17 calories each, egg white omelettes make a delicious protein-rich breakfast. Get the recipe: INGREDIENTS 1 teaspoon butter or olive oil 4 large egg whites 1/2 teaspoon coarse salt Chopped herbs, such as parsley, chives, and...
